Mint Flavour Jaljeera - recipe at home in 10 minutes - Patel Cooking Recipe

 Mint Flavour Jaljeera

 Mint Flavour Jaljeera - recipe at home in 10 minutes  - Patel Cooking Recipe 

What are the basic ingredients needs in making Mint Jaljeera ?

• Dill Leaves - 1 bowl

• Ginger - 1 Small piece

• Amchoor Powder - 1 tbsp

• Chanchal - 1 tbsp

• Coriandr Leaves - 2 tbsp

• White Salt - 1 tbsp

• Green Chilies - 4

• Water - as required

• Roasted and ground cumin seeds powder - 1 tbsp

• Asafoetida - 1 pinch

• Jaljeera Powder - 1 tbsp

How to make a Mint Jaljeera easy recipes steps

Step-1: Add coriander leaves, cumin leaves, ginger , green chillies, dry mango powder and salt and grind them in a mixer.

Step-2: Mix this chutney in a jug of water, add sanchal, asafoetida, roasted cumin, jaljeera powder and mix.

Step-3: Allow this water to stand for 10 minutes, strain it through a sieve and sprinkle some cumin powder on top.

Step-4: You can also use lemon juice instead of dry mango powder.

Step-5: Serve in a glass and enjoy.

For a Jamnagar's Famous Dry Kachori detailed recipe, click here: Jamnagar's Famous Dry Kachori